A veritable cornucopia of Christmas treats!
Since the Tiny Kitchen’s been in the middle of a move (full story to unfold shortly!), my sister Mary kindly volunteered to share her baking story with my lovely followers. I hope you all had a wonderful Christmas, and are looking forward to a wonderful New Year’s Eve celebration. And to my UK friends, happy Boxing Day. (To find out what I baked this year, click here.)
Last year, Jennifer and I shared with you the Myers family holiday traditions: the Baked Cheese Fondue, my mother baking goodies for friends, colleagues and neighbors and my best friend Tina and I taking up the baking goodies tradition for our friends, neighbors and colleagues. I also shared with all of you the Nut Roll recipe that has been a long standing holiday tradition in the Myers family, and as Jennifer stated last year, “it’s just not Christmas without it!”. Continue reading
