tinykitchenstories

The sun shines bright on shiso-basil pesto.

We’ve been getting the most delicious produce ever from Alegría Farms, a vertical hydroponic farm that popped up in Laguna Canyon. Twice a week we get a beautiful bouquet of lettuces, chard, kale, collard greens and plenty of herbs. (And the tomatoes. OH the tomatoes! The taste is so good you could faint.) The Husband loved their green smoothies so much that he bought me a Vitamix, which means I’m a very happy girl. Continue reading →

Tags: green goddess dressing, Laguna Canyon, Perilla, shiso pesto, shiso recipes, shiso salad dressing, soy-free green goddess salad dressing, vegan green goddess salad dressing, vegan pesto recipe, vegan salad dressing recipe, what do i do with shiso?